Coriander Chicken Curry

Ingredients:
3 Potatoes
Pieces of Chicken
6 green chillies
1 tbsp sesame seeds
1 tbsp khus khus
1 tbsp coriander seeds
1 tbsp cumin seeds

1 onion
Grated coconut
Coriander Leaves
2 tbsp Ginger-garlic paste
Salt to taste




Method:

1. Boil potatoes and cut into pieces with some salt.Apply ginger-garlic paste on chicken pieces. Boil chicken till fully cooked. In a blender, add 4 green chillies, sesame seeds, poppy seeds, coriander and cumin seeds, coriander,onions and grated coconut with water. Blend until you have a smooth paste.
2. In a vessel, heat oil and add paste. Add boiled chicken and potatoes and remaining chillies to mixture. Add water and mix well.
3. Continue cooking for 5-10 minutes. Serve hot with Rice or Roti bread.